DESCRIPTION:
Party Glow facial is a rejuvenating and stimulating facial that will decongest the pores, brighten the skin tone, and make skin feel hydrated and refreshed, thus instantly providing glow, sheen and brightness.

1. BERBERRY CLEANSER- 10gm
2. PAPAYA SCRUB -10gm
3. DANDELION SERUM -10gm
4. SAFFRON YOUTH DEW CREAM-10gm
5. CLOVE PACK - 10gm
6. SWISS MAGIC DARK SPOT CORRECTOR -15gm

HOW TO USE:
STEP 1: BERBERRY CLEANSER: Enriched with Berberry and fenugreek which helps to cleanse the skin. Apply evenly on the face and massage it for 3 minutes and wipe the face.
STEP 2: PAPAYA SCRUB: Enriched with papaya and walnut scrub that gently exfoliates and detoxifies the skin. Apply evenly on the face and leave it for 3 minutes and then with circular massage exfoliate the dead skin cell. Wipe the face and proceed for step 3.
STEP 3: SAFFRON YOUTH DEW CREAM: Enriched with saffron helps to moisturize and revitalize the skin. Apply cream all over face, neck and décolleté area and massage for 20 minutes and proceed for step 4.
STEP 4: CLOVE PACK: Enriched with clove and vitamin E that nourishes and helps to restore skin lustre. Apply an even layer of mask all over the face, neck and décolleté area and leave it until dry. Wipe off with damp wash cloth and proceed for step 5.
STEP 5: DANDELION SERUM: Concentrated Serum enriched with botanical extract to provide instant glow to the skin. Apply the serum and penetrate while massaging. Without wiping proceed for step 6.
STEP 6: SWISS MAGIC DARK SPOT CORRECTOR: A concentrated formula with light melting fresh texture that helps to prevent and correct dark spots and signs of ageing while balancing the skin's tone and minimizes hyperpigmentation, while maintaining the extraordinarily uniformity, luminous and youthful skin. Apply Dark Spot Corrector to the specific area of concern. To maintain a healthy glowing skin it is very important to follow an AM/PM and weekly beauty regimen. As per skin type and concern use facewash, Toner, Serum, Day Protecting & Night repair creams and scrub twice a week.