OVERVIEW:

BENEFITS:

• Kapiva Himalayan Shilajit helps boost strength, vigour and stamina.
• Rich in fulvic acid, it has antioxidant and anti-inflammatory properties.
• It helps calm the body & mind and improves mental wellbeing.
• The pure Himalayan Shilajit acts as a natural energy booster and revitalizes you when you feel enervated.

FAQ:

Q. Is it lab tested?
A. Yes. Every batch of Kapiva Himalayan Shilajit goes through rigorous rounds of filtering to check it for heavy metals. It is then lab-tested to assure that it is safe to use. We deliver this purified and filtered Shilajit at your doorstep.

Q. How long does Shilajit take to work?
A. Add a pinch of pea-sized Shilajit with milk or water and consume it everyday. Continue this every day for 2-3 months for optimal results.

Q. Can this Shilajit change its form?
A. Yes. Depending on the temperature, this Shilajit can change its form from solid to liquid or vice versa.

Q. Can I consume this Shilajit in summer?
A. Yes. Kapiva Pure Himalayan Shilajit can be consumed in summer.

Q. Which form of Shilajit is best?
A. The solid form of Shilajit is the best one as it is procured naturally. We procure our Shilajit from the higher altitude mountains of Himalayas. We further purify it to make it free from heavy metals.

Q. The Shilajit I received is as hard as rock. How should I take it out?
A. You can melt it in two ways. First, heat the spoon or knife and take a pea size out. If you're unable to take it out this way, you can try out the second method. Open the jar and add 5-10 drops of water. Close the jar and the resin shall soften. You may repeat the process if necessary.

Q. What is the percentage of fulvic acid present in this pure Himalayan Shilajit?
A. 3.85% fulvid acid is present in Kapiva Himalayan Shilajit.

Q. How do you guarantee the authenticity and purity of this Shilajit?
A. We source our Shilajit from the higher altitude regions of Himalayas. We perform various purification processes to make it free from heavy metals. Our Shilajit is GMP-certified, 100% natural and sourced from farmers in Kashmir.