Made in a completely gluten free atmosphere, without any risk of cross contamination. Made with more than six different varieties of gluten free grains, these are truly delicious cake rusks for everyone. Perfect with milk and tea.
Rice, Sorghum, Millet, Corn, Channa Dal, Moong Dal, Tapioca, Amaranth, Egg, Sugar, Hydrogenated Veg Fat, Milk Powder, Leavening Agents (E500ii, E503ii)
Soy Free, Nut Free